Country Foods IGA Recipes
https://countryfoods.iga.com/Recipes/Detail/4394/Omelet_in_a_Mug
Omelet in a Mug
Yield: 1 serving
Ingredients
| 2 | eggs, beaten | ||
|
|
|||
| 2-3 | tablespoons | shredded cheddar cheese | |
|
|
|||
| 2 | tablespoons | diced fully cooked ham | |
|
|
|||
| 1 | tablespoon | diced green pepper | |
|
|
|||
| salt to taste | |||
|
|
|||
| pepper to taste | |||
|
|
|||
Directions:
In a microwave-safe mug coated with nonstick cooking spray, combine all ingredients.
Microwave, uncovered, on high for 1 minute; stir.
Cook 30 seconds more or until eggs are completely set.
Place a paper towel or small paper plate over mug to prevent splatters in the microwave.
Please note that some ingredients and brands may not be available in every store.
Country Foods IGA Recipes
https://countryfoods.iga.com/Recipes/Detail/4394/Omelet_in_a_Mug
Be the first to comment on this recipe!
Add a Comment Login