Country Foods IGA Recipes

Wassail Recipe

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Yield: 10 servings



Add apple cider, cinnamon sticks and allspice to a slow cooker or large pot.

Stud lemon and orange slices with whole cloves and add to liquid.

Simmer for 1 to 2 hours.

For an alcoholic version, add 1 gallon white wine and 2 cups rum and simmer for about 10 minutes before serving hot.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

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Vicky S

“I make this every year for my family, but I prepare it in the crock over night and I always double the recipe. It makes your whole entire house smell so wonderful! ”

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Country Foods IGA Recipes